As you may know the tradition of making pancakes on Shrove Tuesday was to use up the butter, eggs and rich foods in your house before lent began. Go here to find out more. In our house we began the tradition of making pancakes for dinner on Shrove Tuesday about 5 years ago. I planned… Continue reading 2 Recipes for Shrove Tuesday
Category: Mains
Mothers’ & Others’ Recipes
My most used recipe book would be a recipe book my Mum originally compiled when I got married; called "Mothers' & Others' Recipes. It is full of tried and true recipes from her, my mother-in-law and others. Including a Rissole recipe that I have adapted to make them gluten free. She has since made new… Continue reading Mothers’ & Others’ Recipes
Pasta with Leftover Roast Meat
Recently I found a post about using leftover roast meat. It so happened that we had a roast beef earlier this week and then the next night we used the leftovers. Below are my ideas to add to the challenge of what to do with leftover roast meat. The kids enjoyed Donar Kebabs (which I… Continue reading Pasta with Leftover Roast Meat
Hide the Goodness
People often talk about having to hide vegetables in food so that their children will eat them. I am quite practised at this as I do this for my husband as well. In fact my children for years had no idea of how fussy an eater their Dad was is. My children are also not that… Continue reading Hide the Goodness
Creamy Tomato Chicken
Gluten Free Dairy Free Soy Free Preservative Free This is a recipe that I developed and has become one of my family's favourite dinners. In fact my daughter who has not been tested for intolerances chose this as her birthday dinner earlier in the year. Don't be put off by the different steps it… Continue reading Creamy Tomato Chicken